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My Recipes Cooking | Tomato Rice Pilaf

What 's the dish tomato rice pilaf, substantially this is one of the foods that are unique and interesting. Yes make at will at the dinner table, but how do I make tomato rice pilaf, quiet to make hard-hard-easy, that it is important you realize from the recipe below.

how to make, tomato rice pilaf, my recipes light

How To Make Tomato Rice Pilaf : 

Total a Mediterranean aptitude to this dish: Serve topped with different forms of chopped olives.
1 tablespoon vegetable gas a combine of garlic cloves, minced
2 little tomatoes, seeded and diced one one/2 teaspoons dried basil
Salt to style one cup raw, long-grain white rice a try of cups chicken or chicken accumulations

Fresh basil leaves as garnish (optional)
1. In a deep saucepan, warmth the overall vegetable fuel plus sauté the garlic till golden, about 30 seconds.
2. Sum the tomatoes, basil, and salt plus formulate, uncovered, stirring regularly, until the tomatoes will be barely slid, four-5 minutes.
3. Total the overall rice and combine well.
4. Add broth and produce to a boil.
5. Reduce heat to low. Cowl plus cook till rice serves as tender, fifteen-18 minutes. Do not raise the general lid whereas the general rice serves as cooking.
6. Serve spicy, topped allowing for fresh basil leaves.

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